Fresh Herb and Garlic Beef Tenderloin
Course
Main Dish
Ingredients
3
oz
grass fed beef tenderloin
1/2
cup
fresh basicl leaves
packed
1
tbl
fresh thyme
1
tbl
fresh oregano
3
garlic cloves
1
tbl
dijon mutard
1/8
tbl
black pepper
1
tsp
extra virgin coconut oil
1/2
tsp
Himalayan sea salt