Print Recipe Glazed Lemon Salmon Course Dinner, Lunch, Main Dish Servings Ingredients 3 oz salmon filet patted dry with paper towelsHimalayan sea saltfresh ground pepper2 tsp unsalted butter1 clove garlic minced1 lemon juiced and zested1/2 cup low sodium chicken broth1 tblsp chopped fresh parsley Course Dinner, Lunch, Main Dish Servings Ingredients 3 oz salmon filet […]